Haagen Dazs or Dreyers?

Started by a1hsauce2 pages

😖hifty:...I wonder...

Originally posted by Storm
I thought mentioning it since it' s a common mistake due to its name, and now someone mentioned the use of Belgian chocolate...

Ceterum censeo OTF esse delendam.

Belgian looks like Bloigen.

Originally posted by Storm
Actually, Häagen-Dazs is American.

Ceterum censeo OTF esse delendam.

When I first heard the name I thought it was German or Swedish ice cream....

Originally posted by Storm
You mean le Centre Pompidou?

Ceterum censeo OTF esse delendam.

porbably, it has all the glass enclosed escalators that you go up and see the city

Originally posted by WrathfulDwarf
When I first heard the name I thought it was German or Swedish ice cream....

You know...I thought that too...

hehe Haagen Dazs had it's start in New York if I remember correctly.
The chocolate is belgian though.

No NO No! its British People! duhhh...Haaagen Daaaaaaaaazs!

Originally posted by silver_tears
hehe Haagen Dazs had it's start in New York if I remember correctly.
The chocolate is belgian though.

Yeah.
The cheese is Dutch. leftright