Mass marketed lab grown meat is on its way... Good idea?

https://www.theguardian.com/food/2020/jul/29/petri-dishes-is-lab-grown-meat-a-mass-market-environmentally-sound-food-fix?CMP=Share_AndroidApp_WhatsApp

Good idea?

I gotta be honest, I do enjoy meat and seafood. If scientists can find a way to produce a meat/poultry that is safe, I'd switch for sure. I'm still going to eat real seafood though.

That is one of the reasons I eat alot of beans/lentils so I cut back on protein from mah animal friends.

if it's safe for health and better ecologically than normal meat, sure then

veganism is honestly just right about all the environmental and moral stuff, but i can't help loving meat taste, so fake meat that tastes like meat = sure

I became a Vegan a little over two years ago for ethical reasons but I have seen TONS of health benefits from it, I no longer take diabetes or cholesterol meds, I have lost 50 lbs, I feel great.

But more on the topic, I say this is the coming thing, it's also a lot more humane than factory farming.

Then there's the arable land issue for producing meat vs plant food products for human consumption, the effect of animal agriculture on climate change.

As long as proper testing and research is done and it is deemed safe I say yes, do it.

Originally posted by gold slorg
veganism is honestly just right about all the environmental and moral stuff, but i can't help loving meat taste

Originally posted by gold slorg
if it's safe for health and better ecologically than normal meat, sure then

veganism is honestly just right about all the environmental and moral stuff, but i can't help loving meat taste, so fake meat that tastes like meat = sure

But what if the suffering adds to the flavor of meat though? If it doesn't fine.

If it does...ooooh I'm on the fence here.

Originally posted by Surtur
But what if the suffering adds to the flavor of meat though? If it doesn't fine.

If it does...ooooh I'm on the fence here.