Yo, wxyz, I ate thing crust Dominos pizza. Per your suggestion.
Here are my thoughts:
Crust: delicious.
Ingredients: everything is great except for the Italian Sausage. It is probably the worst tasting Italian Sausage (nb4 BJ jokes) I've ever had. It 's terrible. So terrible, that it ruins the pizza. How hard is it to make proper Italian Sausage and then use it for pizza ingredients?
Anyway, I give the overall pizza experience a 6 out of 10. Still enjoyable but the sausage almost ruins it.
Papa Johns has much better Italian Sausage in their spicy Italian Sausage topping.
A local pizzeria, Empire Pizza, has some of the best pizza around here, though. Still, the best pizza I ever had was from a retired football player who lives in Idaho. Best pizza, ever. It matches up with the best pizza I've had in Chicago. He closed up his business and moved away, back to Idaho. Miss that dude and his stories.
@DDM
Glad to hear you liked it.
It was my first time trying the thin crust at Domino's too and I would rather it a 5/10 I think.
I've never had Papa Johns, we don't have them here.
I find Domino's toppings pretty tasty and that includes the sausage compared to other places.
The mom and pop pizza joints are way too expensive here.
Domino's, Pizza Pizza, and Little Caesars are much cheaper.
Originally posted by dadudemonYou're not wrong.
Yo, wxyz, I ate thing crust Dominos pizza. Per your suggestion.Here are my thoughts:
Crust: delicious.
Ingredients: everything is great except for the Italian Sausage. It is probably the worst tasting Italian Sausage (nb4 BJ jokes) I've ever had. It 's terrible. So terrible, that it ruins the pizza. How hard is it to make proper Italian Sausage and then use it for pizza ingredients?
Anyway, I give the overall pizza experience a 6 out of 10. Still enjoyable but the sausage almost ruins it.
Papa Johns has much better Italian Sausage in their spicy Italian Sausage topping.
A local pizzeria, Empire Pizza, has some of the best pizza around here, though. Still, the best pizza I ever had was from a retired football player who lives in Idaho. Best pizza, ever. It matches up with the best pizza I've had in Chicago. He closed up his business and moved away, back to Idaho. Miss that dude and his stories.
Originally posted by wxyz
@DDMGlad to hear you liked it.
It was my first time trying the thin crust at Domino's too and I would rather it a 5/10 I think.
I've never had Papa Johns, we don't have them here.
I find Domino's toppings pretty tasty and that includes the sausage compared to other places.
The mom and pop pizza joints are way too expensive here.
Domino's, Pizza Pizza, and Little Caesars are much cheaper.
Papa Johns is good. If I'm in the mood for it, it's great "fast pizza." Pizza Hut would be great if they used a different crust.
Little Caesars' stuffed crust is pretty good for cheap pizza. All of them are better than frozen pizza, imo.
The best "fast pizza" was the 1990s early 2000s NY Style Pizza from Pizza Hut. It was called "The Big New Yorker." It was better than any NY Style pizza I have eaten in NYC except for one place (there is a place in NYC that had great NY Style pizza: I think it was Rubirosa but I visited many places and not very many stood at as being good at all). I don't get the big attraction with NY Style pizza in NYC - almost all of it is barely passable.
Originally posted by Bashar TegActually how pizza started. Hobos asked for sauce, cheese and scrap meat on their flat bread in Italy. It involved into pizza.
😘why stop there? just eat dog shit off the ground and call it "pizza". it's free!
The very most traditional, original pizza is to get some unleavened bread in southern Italy and ask for left overs.
Originally posted by dadudemon
Papa Johns is good. If I'm in the mood for it, it's great "fast pizza." Pizza Hut would be great if they used a different crust.Little Caesars' stuffed crust is pretty good for cheap pizza. All of them are better than frozen pizza, imo.
The best "fast pizza" was the 1990s early 2000s NY Style Pizza from Pizza Hut. It was called "The Big New Yorker." It was better than any NY Style pizza I have eaten in NYC except for one place (there is a place in NYC that had great NY Style pizza: I think it was Rubirosa but I visited many places and not very many stood at as being good at all). I don't get the big attraction with NY Style pizza in NYC - almost all of it is barely passable.
Dude I loved the big New Yorker. I was so bummed when it got discontinued.
I don’t care for Papa Johns sauce. It’s too sweet. I like saltier spicier sauce. I think dominos is the best fast food pizza.
The best pizza is always from smaller, local pizza places. There's a pizza place from my childhood neighbourhood called Capilano's that still to this day is by far the best pizza I've ever had. I rarely make it there anymore as I now live hours away from there, but when I'm in the area I always stop in.
Originally posted by BackFireYou seriously need to go to Italy if you want good pizza.
Best pizza I ever had was from a place in Boston. Tomato and garlic pizza. It blew my mind.
I had a ham pizza in Florence over 10 years ago and it's still the best I ever had.
How can they take a simple ham pizza and make it so much better? What is their secret, olive oil?
Originally posted by Bashar Teg
😘why stop there? just eat dog shit off the ground and call it "pizza". it's free!
Mom and pop pizzas places are not worth almost double the price of those other places.
Idk where this idea came from that local pizza places are so much better than chains that they're worth their exorbitant asking price.
It sure as hell wasn't from the quality.
Edit: For some price comparisons: Dominoes charges $11 for a large 2 topping pizza and a 2L pop, a small local chain charges $24.50 for a large 3 topping pizza and a 2L pop.